UniFAHS is a leader in phage biotechnology and applications in Southeast Asia, providing key solutions rather than antibiotics or chemicals, for farm to fork to promote safety in food, feed, animals and humans.
Pioneer in phage technology application to promote food safety and food sustainability from farm to gate.
We are aware of the shifting of consumer demand towards safer and healthier food. This creates a great opportunity for UniFAHS to proceed our innovation in the phage technology for promoting food safety and food sustainability from farms to dinning tables for better health and wellness of everyone in the world.
A customized phage-based solution as a bio-disinfectant applied in drinking water or as a feed additive for combating a range of Salmonella serovars in the poultry industry rather than antibiotics, leading to premium broilers and modernized farming.
Our product has been tested and used in drinking water for commmercial broiler farms.
Broilers and rearing environments are Salmonella-free upon completion of a growth cycle. farming.
This video was made possible by the Bill & Melinda gates foundation.
Created with scientific advice and editing by James Gurney.
UniFAHS partners with our customers to determine potential sources and diversity of pathogens such as Salmonella, E. coli, Listeria, and Vibrio that linked to safety & quality issues in farms, aquaculture, food industry or feed industry. The customized approach will be offered to be implemented for solving issues.
UniFAHS has developed and worked with a Phage Development Platform for more than 10 years of R&D. Our products have been customized using an advanced screening and testing processes combining molecular biology, genome sequencing tools, food/feed safety and toxicology and animal studies.
PhD (Cornell Univ.)
Founder & CEO
& Food/Feed Safety
BSc (Prince of Songkla Univ.)
Animal Feed & Agribusiness
PhD (Cornell Univ.)
Senior Expert - Innovation
Sourcing in Agribusiness
Director of Technology
& Application Transfer